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The Marigny Pinot Gris Direct Press Sur Lie

$34.00
( / )

Only  - 12 left

Maceration of white and red grapes occurs in plastic eggs for five days, followed by spontaneous fermentation in stainless steel with ambient yeasts lasting three weeks under temperature control. The wine is bottled and released three months later with no liquor de tirage added. Not fined or filtered.

WINEMAKING METHOD :  Low Intervention Wines,  Natural Wines,  No or Low Alcohol Wines

WINE TYPE : White

FROM :  Oregon

VINTAGE : 2022

GRAPE VARIETY :  Pinot Gris

ALCOHOL :  11.5
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