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Joao Pato Duckman Rosa Duck Pet Nat

$32.00
( / )

Only  - 12 left

Maceration of white and red grapes occurs in plastic eggs for five days, followed by spontaneous fermentation in stainless steel with ambient yeasts lasting three weeks under temperature control. The wine is bottled and released three months later with no liquor de tirage added. Not fined or filtered.

WINEMAKING METHOD :  No or Low Alcohol Wines,  Pet Nat,  Sustainable Wines

WINE TYPE :  Rose,  Sparkling

FROM :  Portugal

VINTAGE : 2022

GRAPE VARIETY :  95% Fernão Pires and 5% Baga

ALCOHOL :  11.5
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